品牌oriental衛(wèi)生許可證370634-081432產(chǎn)品標(biāo)準(zhǔn)號GB3202-1996凈重1000（g）保質(zhì)期600（天）水分含量≤18（％）原產(chǎn)地山東生產(chǎn)廠家長島奧潤德水產(chǎn)有限公司特產(chǎn)是

長島奧潤德水產(chǎn)養(yǎng)殖有限公司淘寶網(wǎng)的母公司——阿里巴巴誠信通會員，公司由阿里巴巴專門聘請的第三方認(rèn)證機(jī)構(gòu)認(rèn)證，公司網(wǎng)站

www.alibabafood.cn

www.

長島奧潤德水產(chǎn)養(yǎng)殖有限公司——阿里巴巴誠信通會員，公司由阿里巴巴專門聘請的第三方認(rèn)證機(jī)構(gòu)認(rèn)證，公司網(wǎng)站www.alibabafood.cn

www.

上海世博會（民企館）展示企業(yè)，展示編號a3-523;卓越的聲譽(yù)，優(yōu)越的品質(zhì)，過硬的質(zhì)量，滋潤的營養(yǎng)，誘人的美味。。。

我公司長島奧潤德水產(chǎn)養(yǎng)殖有限公司(changdao orientala co.,ltd.)
4證齊全（組織機(jī)構(gòu)代碼，營業(yè)執(zhí)照、稅務(wù)登記證、衛(wèi)生許可證），產(chǎn)品經(jīng)過國家檢測機(jī)構(gòu)檢測，同時，可以開具增值稅專用發(fā)票。

供應(yīng)深海昆布deep sea kelpkonbu

供應(yīng)海帶、淡干海帶、海帶塊、海帶條、海帶絲

1.

干海帶seaweed/sea kelp sea tangle(laminaria japonica)，達(dá)到出口標(biāo)準(zhǔn)。 25kg, 50kg, 500kg, 1,000kg/袋，內(nèi)包裝為聚乙烯袋

海產(chǎn)品干海帶，出口標(biāo)準(zhǔn)。

2.公司海域棲息著大量珍貴的海洋生物資源，水質(zhì)為國家一級標(biāo)準(zhǔn)，島上絕無工業(yè)，杜絕了人為的污染，這種優(yōu)勢在全國其他地方，從而保證了海帶種質(zhì)的純正和健康。本企業(yè)已經(jīng)順利通過專業(yè)的認(rèn)證機(jī)構(gòu)：華夏嚴(yán)格的認(rèn)證，而且是阿里巴巴的誠信通會員。您可以放心購物！

due to good and fame ofour seaweed products,we have great deal of seaweed (sea kelplamanira japanica ) to provide both at home and abroad,place oforigin: shandong , china
model no: 1kg/bag
port: qingdao
payment terms: t/t
minimum order : 100 kilogram
supply ability: 100 ton per year
package: 1kg/bag*10bag/carton
brand name: yuanlizhen
width: 10-25 mm;
length:45or 90 cm
moisture: 18%max;
sand: 0.001% max.
color: dark ;

also known as- laminariajaponica, konbu

introduction
kombuis a well-known dark, green, long thick sea vegetable from the kelpfamily. used fre in japanese cooking, it is an essentialingredient of dashi, and as a flavorful stock for soups and stews.can also be sprinkled and crushed in practically any dishuires a salty taste.

constituents
morethan other seaweeds, kombu is a rich source of glutamates, notablymonosodium glutamate (msg), the chemical that lends its distinctiveflavor to dashi.

partsused
entire plant,dried.

typicalpreparations
you can find kombu in 5 to6-inch (12 to 15 cm) dried pieces from online purveyors of naturalherbs and alsoin health food stores and japanese groceries. in thespecialty shop you will find nalto kombu (shredded kombu for ), tororo kombu (shaved kombu in vinegar re little orno cooking), shio-kombu (boiled kombu flavored with soy sauce),kombu-zuke (lightly pickled kombu), and kombu-ko (powdered kombuthat can be sprinkled on food or used in drinks).

summary
not only rich in flavor by virtueof natural msg, kombu also provides healing and soothing mucilagesthat coat the lower digestion tract relieving peri-analinflammation, colitis, and constipation.

precautions
usewith caution if you are sensitive to msg. if you havehyperthyroidism, limit use to once a week.also knownas-laminaria digitata and ascophyllum nodosum, seavegetable, sea-weed, sea frond and atlantic seaweed.

introduction
kelp is an underwaterplant with a majestic form, deep green color and a high nutritionalyield. commonly referred to as "seaweed" this botanical beauty isnot from the common "seaweed" but rather a different classificationof plant entirely. care and importance should be taken whenconsuming kelp and one should know its origin. many of the world"soceans are suffering from pollution, so it is best to use a kelpproduct from clean, pristine and protected ocean. hawaii, iceland,canada, and the north west united states are all choice locationsfor kelp products. kelp is a great source of nutrients andcan be added easily to any diet from both the digitata and nodosumvarieties.

constituents
iodine, calcium, iron, potassium, vitamin b1, b2, b12 andpolysaccharides

parts used
powdered or granulated whole kelp plant, which has been sun dried,cleaned and processed.

typical preparations
powdered kelp can be easily included in practically every dish. youmay sprinkle it on entrees, soups, salads, and it makes a marvelousdrink in the form of a "green smoothie". also adds well in teas andin iced drinks. encapsulated kelp is also available as well as theliquid extract from the fresh plant.

summary
japanese studies have shown that the high iodine value in kelpassists with healthy thyroid function and these results have beenoverwhelmingly supportive in it being an effective treatment forhypothyroidism. preliminary tests are showing that it may beeffective in the supplemental treatment of tumors, however to datethese reports have not been validated.

precautions
while kelp may be used liberally, overuse is not recommendedbecause of the danger of triggeringhyperthyroidism.

general analysis (usda average)
crudeprotein- 8.5%
crudefiber- 4.0%
fat-2.0%
carbohydrates-47.5%
calcium-2.1%
sodium-4.0%
potassium- 2.7%